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Breakfast - Breakfast Attendant

Hampton Inn Charlotte-Belmont @ Montcross, 820 Cecilia Alexander Dr., Belmont, North Carolina, United States of America Req #28
Tuesday, July 27, 2021
Strand Hospitality Services is a leader in the third party hotel management industry in the Southeast United States. Our mission is to Develop Prosperous Relationships with our employees, guests, owners and all those we interact with to conduct business.

Our company values are:

Service - passionately serving our owners, employees and guests
Team Oriented - working together to achieve results
Responsive - timely responding to our customers
Accountable - taking ownership of our results
Noble Spirit - having a high moral character, integrity, courage, generosity and honor
Dynamic - initiating positive change

Please find out if a career with Strand Hospitality Services is right for you!  We get back to all applicants!

The Breakfast Attendant sets up the daily complimentary breakfast, ensuring that the breakfast items are well stocked, and cleans up during and after breakfast. The Attendant is a morning person with an outgoing personality who can easily make conversation with guests, greeting them while serving the breakfast. He or she maintains a professional appearance and is always in uniform.


Duties and Responsibilities

Including, but not limited to:

1.Store and handle food items according to proper guidelines.

2.Prepare foods such as cut fruit, coffee and juices from concentrates.

3.Stock coffee, juice and milk machines or dispensers.

4.Set out/arrange cold food, such as sweet rolls, muffins and cereal for self-service.

5.Clean all equipment used to serve food and all areas that food is served or prepared in. This includes, but is not limited to mopping, vacuuming, dusting and scrubbing areas involved in serving and preparing food.

6.Empty and wash all trash containers and remove trash to the dumpster area.

7.Maintain inventories and adjust to fluctuations in business levels. Manage inventory to minimize spoilage.

8.Complete duties and confirm on daily checklist as assigned.

9.Ability to lift, pull, or push at least 20 lbs.

10.Various other duties assigned by Supervisor.


Requirements

•Food preparation and food sanitation experience required.

•Strong customer service skills required.


Work Environment

•Frequent standing and walking

•Frequent forward bending and trunk rotation while standing and walking

•Frequent reaching both above and below shoulders

•Vision – close, peripheral, depth, distance, focus adjustment required frequently

•Frequent use of hands/fingers fine motor skills

•Frequent lifting, carrying, pushing and pulling up to 25 lbs.

•Occasional lifting, carrying, pushing and pulling up to 50 lbs.

•Occasional squatting, stair climbing and kneeling


Strand Hospitality Services offers competitive pay and benefits. Part-time employees receive discounted hotel stays, time and a half if work on any of the six major U.S. holidays, up to 4% full match in a 401k plan (no vesting period required), discounted AT&T mobile phone accounts, discounted tickets and entertainment, a robust Employee Assistance Program and many other benefits.  We offer an excellent working environment with many positives that are too many to mention! 

Strand Hospitality Services is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

Other details

  • Pay Type Hourly
  • Hampton Inn Charlotte-Belmont @ Montcross, 820 Cecilia Alexander Dr., Belmont, North Carolina, United States of America